Donna Hays Instant Entertaining is must have cook book for an easy yet stunning entertaining menu.
Ingredients
1 cup parmesan cheese, grated
2 red apples, thinly sliced
80g rocket leaves, washed
1 1/2 tablespoons balsamic vinegar
1 tablespoon olive oil
sea salt
cracked black pepper
150 g goat's cheese
Directions
Preheat oven to 180degC and arrange 8 x 1 1/2 tablespoons of parmesan in circles on a baking tray lined with non stick baking paper and bake for 10 minutes or until crispy. Set aside to cool.
Toss the apple and rocket in the combined vinegar, oil, salt and pepper. Arrange on serving plates with the goat's cheese and parmesan wafers.
Recipe and image from Donna Hay Instant Entertaining
