We recently dined at the flying fish restaurant in Sydney, although we had been there before it was still amazing, you can enjoy your sensational meal overlooking the bay with views of the Sydney Opera House.
If your ever in sydney and love seafood you wont be disappointed.
We enjoyed the degustation menu which consisted of
Flying Fish seafood tapas
Yellow fin tuna with sweet crackling pork and ruby grapefruit
Seared white scallops with a warm cauliflower pannacotta, asparagus salad and black truffle
King Island marron tails with leek tortellini, trompettes and blue swimmer crab bisque emulsion
Lemon, lime and orange sorbet
Pan fried Mulloway with potato fondant, boudin noir,zucchini blossoms and pork jus
Dessert tasting plate
We enjoyed the degustation menu which consisted of
Flying Fish seafood tapas
Yellow fin tuna with sweet crackling pork and ruby grapefruit
Seared white scallops with a warm cauliflower pannacotta, asparagus salad and black truffle
King Island marron tails with leek tortellini, trompettes and blue swimmer crab bisque emulsion
Lemon, lime and orange sorbet
Pan fried Mulloway with potato fondant, boudin noir,zucchini blossoms and pork jus
Dessert tasting plate
Coffee and petit fours
Images sourced from the flying fish web site
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